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Organic Decaffeinated coffee |
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| Organic Decaffeinated coffee |
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Organically farmed and harvested in the Cordillera Central, which enjoys ideal conditions for growing coffee: high altitudes (800 to 1900m) and a warm, humid, tropical climate. The decaffeination process without solvent in no way affects the quality of the coffee. Beans or ground, a decaffeinated, organic 100% Colombian coffee: mellow with moderate acidity. Decaffeinated without solvents (pure arabica).The organic certification AB Ecocert. |
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Other suggestions |
Boogie for Two |
Tosti-Kfé |
CAPSULES NE-CAP vides compatibles cafetières expresso système Nespresso® |
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